Croquetas de macedonia y puré de papas y ensalada de pepinillos al jocoque

Hello everybody, it's Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Croquetas de macedonia y puré de papas y ensalada de pepinillos al jocoque. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Croquetas de macedonia y puré de papas y ensalada de pepinillos al jocoque is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They're fine and they look fantastic. Croquetas de macedonia y puré de papas y ensalada de pepinillos al jocoque is something that I've loved my entire life.

Many things affect the quality of taste from Croquetas de macedonia y puré de papas y ensalada de pepinillos al jocoque, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Croquetas de macedonia y puré de papas y ensalada de pepinillos al jocoque delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Croquetas de macedonia y puré de papas y ensalada de pepinillos al jocoque is 8 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few ingredients. You can have Croquetas de macedonia y puré de papas y ensalada de pepinillos al jocoque using 27 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Croquetas de macedonia y puré de papas y ensalada de pepinillos al jocoque:

1. 2 tazas macedonia o verduras picadas encurtidas
2. 1 taza pan molido
3. 2 huevos
4. Pizca harina o maicena
5. Sal y pimienta
6. Hierbas de olor picadas finamente
7. Pan molido mezclado con ajonjolí tostado negro y blanco
8. 2 huevos batidos con leche y sal
9. Aceite
10. Ensalada de pepinillos en vinagre con jocoque
11. 7 pepillos encurtidos escurridos y picados
12. 1/2 taza jocoque
13. 2 jitomates picados en dados
14. 1 cebolla picada con todo y rabo
15. Puñito de perejil lavado picado
16. Amaranto asado
17. Sal y pimienta
18. Mayonesa Martín
19. 1/2 taza ketchup
20. 1/2 taza mayonesa
21. 1/4 taza salsa maga
22. 1 cebolla chica finamente picada
23. 3 zanahorias encurtidos y un pepinillo finamente picados
24. 1 manojito perejil finamente picado
25. Puñito de cacahuetes asados y picados
26. 1 chorrito tequila
27. sal y pimienta

Instructions to make to make Croquetas de macedonia y puré de papas y ensalada de pepinillos al jocoque

1. En bol se mezclan todos los ingredientes de la croqueta hasta formar una pasta suave. Se deja reposar un rato. Nos mojamos las manos y hacemos las croquetas, bolitas o tortitas. Las dejamos orear. Esta masa puede usarse para hamburguesas vegetarianas en pan o caldillo.
2. En una cazuelita o plato hondo batimos los huevos con leche, sal y pimienta. Aquí vamos mojando las croquetas y las pasamos por el pan molido con ajonjolí. Dejamos secar y freímos.
3. Para freír debe de ser en suficiente aceite muy caliente por 7 minutos o más dependiendo del tamaño. se sacan y escurren. Se sirven calientes.
4. ENASALADA : mezclamos todo y con esta ensalada acompañamos las croquetas.
5. Emplatado se pone un espejo de mayonesa martin, sobre del dos croquetas y por un lado ensalada.
6. SALSA O MAYONESA MARTÍN : Se mezclan los ingredientes y se ponen en una salsera para acompañar al platillo.

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