Arrachera🥩 al romero con ensalada de jamaica 🥬🥕🥗

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As for the number of servings that can be served to make Arrachera🥩 al romero con ensalada de jamaica 🥬🥕🥗 is 1 persona. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arrachera🥩 al romero con ensalada de jamaica 🥬🥕🥗 estimated approx 15 minutos.

To get started with this recipe, we have to prepare a few ingredients. You can have Arrachera🥩 al romero con ensalada de jamaica 🥬🥕🥗 using 11 ingredients and 6 steps. Here is how you can achieve that.

#servicio2

Ingredients and spices that need to be Make ready to make Arrachera🥩 al romero con ensalada de jamaica 🥬🥕🥗:

1. 250 gr arrachera
2. 20 gr mantequilla
3. 1 ramita romero
4. c/n sal
5. al gusto pimienta
6. Ensalada
7. 30 gr lechuga sangría
8. 2 pzas tomate cherry
9. 10 gr zanahoria
10. 10 gr cebolla morada
11. 20 gr jamaica cocida

Steps to make to make Arrachera🥩 al romero con ensalada de jamaica 🥬🥕🥗

1. Salpimentamos la arrachera y ponemos a calentar la sartén.
2. Colocamos la mantequilla procedemos a colocar la arrachera.
3. Ya sellada la arrachera procedemos a dar vuelta, en ese momento agregamos la rama de romero.
4. Con el líquido que tenemos bañamos la arrachera para que mo se nos reseque hasta dejarlo termino medio.
5. Colocamos en un bowl la lechuga y la jamaica, mezclamos y colocamos en el plato de montaje utilizado nuevamente las pinzas.
6. Terminamos de montar nuestra ensalada y procedemos a cortar en medallones la arrachera.

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