Scones integrales con suero de leche

Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, Scones integrales con suero de leche. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Scones integrales con suero de leche is one of the most favored of current trending foods in the world. It's appreciated by millions daily. It is simple, it's fast, it tastes yummy. Scones integrales con suero de leche is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Scones integrales con suero de leche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Scones integrales con suero de leche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Scones integrales con suero de leche is 12 piezas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Scones integrales con suero de leche estimated approx 30 minutos.

To get started with this particular recipe, we must prepare a few components. You can have Scones integrales con suero de leche using 9 ingredients and 8 steps. Here is how you can achieve that.

Desde que tengo memoria mi mamá preparaba scones, no se acuerda si alguien le dio la receta o la vio en una revista o libro de cocina, pero crecimos con estos panecillos ingleses que nos daba con mantequilla y mermelada. Ahora se los preparo yo a ella, con el suero que queda del yogurt o el requesón casero y enriquecidos con harina integral. #cocinarmemotiva

Ingredients and spices that need to be Take to make Scones integrales con suero de leche:

1. 240 gr harina de trigo
2. 120 gr harina de trigo integral
3. 15 gr polvo de hornear (royal)
4. 15 gr azúcar
5. 2.5 gr bicarbonato de sodio
6. 1 pizca sal
7. 75 gr mantequilla bien fría
8. 240 ml suero de leche frío
9. c/n harina extra para amasar

Instructions to make to make Scones integrales con suero de leche

1. Preparar los ingredientes. Precalentar el horno a 260°C (500°F). Mezclar todos los ingredientes secos en un tazón. Agregar la mantequilla e integrarla a los secos con un tenedor o un cortador de masa, hasta que la mezcla se vea arenosa. Es muy importante no hacerlo a mano para que no se funda la mantequilla.
2. Añadir el suero poco a poco, seguir mezclando con ayuda del tenedor, hasta que se haya puesto todo. La masa no va a quedar tersa como la de pan, sino con un aspecto tosco.
3. Vaciar la masa a una superficie enharinada. Con las manos enharinadas, integrar la masa a formar una bola, ir agregando harina según se vaya necesitando para quitarle lo pegajoso. No amasar de más.
4. Formar un rectángulo horizontal y doblar en tres partes, como se ve en las fotos.
5. Volver a formar un rectángulo, ahora vertical, y doblar en tres partes.
6. Con un cortador o una espátula, dividir la masa en dos partes. Aplanar con la mano a que quede un círculo de 15 cm de diámetro. Con el cortador enharinado, cortar en seis rebanadas, insertándolo de forma vertical, para que los scones no pierdan su forma rústica.
7. Acomodarlos en una charola para horno engrasada o forrada con papel de horno o mantel de silicón, separados 1 cm. Hacer lo mismo con el resto de la masa. Bajar la temperatura del horno a 230°C (450°F) y hornear los scones entre 13 y 15 minutos, a que doren ligeramente.
8. Servir acompañados de mantequilla y mermelada o jalea, fruta fresca, queso crema, crema batida, nutella, miel... las posibilidades son muchas, según el gusto de cada quien. Como es un panecillo de sabor neutro, también puede acompañarse con ingredientes salados, como salmón ahumado, pesto, guacamole, queso de cabra, etc. etc.

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Perfect Scones integrales con suero de leche. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!