Torta Nega Maluca Tradicional 🇧🇷

Hey everyone, it's Brad, welcome to my recipe page. Today, we're going to make a special dish, Torta Nega Maluca Tradicional 🇧🇷. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Torta Nega Maluca Tradicional 🇧🇷 is one of the most popular of recent trending meals in the world. It is simple, it's fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Torta Nega Maluca Tradicional 🇧🇷 is something that I have loved my entire life.
Many things affect the quality of taste from Torta Nega Maluca Tradicional 🇧🇷, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Torta Nega Maluca Tradicional 🇧🇷 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Torta Nega Maluca Tradicional 🇧🇷 is 12 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Torta Nega Maluca Tradicional 🇧🇷 estimated approx 60 minutos.
To get started with this particular recipe, we must prepare a few ingredients. You can have Torta Nega Maluca Tradicional 🇧🇷 using 12 ingredients and 9 steps. Here is how you cook it.
#CocinaMundial2018 Siguiendo con la temática del nuevo concurso Rusia 2018: "Descubre los sabores del Mundial", decidí ir con mi cocina hasta Brasil para probar esta clásica torta de chocolate bien húmeda con color y aroma intenso. Para preparar esta delicia me inspiré en una autora de Cookpad Brasil Carla Dias da Maia y solo hice algunos cambios a la receta original como utilizar harina leudante en vez de la 0000 más polvo de hornear (en ese caso ella agrega 1 cda) y utilicé para la cobertura azúcar impalpable para lograr una textura más suave. Se las recomiendo no dejen de probarla !!! 😋 Use taza tipo desayuno de 250 cc
Ingredients and spices that need to be Get to make Torta Nega Maluca Tradicional 🇧🇷:
- 3 huevos
- 1 y 1/2 taza azúcar (Podes poner 1 si queres)
- 1/2 taza aceite de girasol
- 2 tazas harina leudante
- 1 taza (paquete de 180 gr) cacao dulce como Toddy o Nesquik
- 1 taza agua hirviendo
- Cubierta
- 1 taza (de la de té) azúcar impalpable
- 1/2 taza (misma medida) cacao dulce
- 4-5 cdas leche
- 1 cda manteca tipo pomada
- Chocolate rallado o granas de chocolate
Steps to make to make Torta Nega Maluca Tradicional 🇧🇷
- Batir azúcar, huevos y aceite.

- Agregar harina tamizada.

- Cacao dulce.

- Y agua hirviendo de golpe. Mezclar rápidamente.

- Volcar en un molde de 28 cm de diámetro previamente enmantecado y enharinado. Podés usar molde tipo aro grande también de 30 cm de diámetro.

- Cocinar en horno pre-calentado 180 º/190º durante 55 a 60 minutos aproximadamente. Hacer la prueba del palillo antes de retirar.

- Dejar entibiar y despegar los bordes. Luego una vez más fría desmoldar.

- Hacer la cubierta poniendo en un bowls todos los ingredientes. Batir (si queda muy dura poner 1 o 2 cdas más de leche hasta lograr la consistencia deseada). Untar por toda la superficie y terminar con chocolate rallado o granas de chocolate.

- Ahora si, todos esperando para probarla y se ve buenísima 😋.

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So that's going to wrap this up for this special food Steps to Make Speedy Torta Nega Maluca Tradicional 🇧🇷. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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